An essential Indian dinnerware to present Indian foods like curries, daal, biryani condiments for authentic Indian dining experience. Stainless steel lining Won\'t change the taste of food or corrode due to acids in foods. Ergonomically designed riveted cast stainless-steel handles, that provide maximum durability and extreme comfort. High grade, durable stainless steel construction will last you with ultimate strength and durability as it has superior pitting resistance than any other ordinary stainless-steel cookware. Which is Induction Friendly.

• Made from high quality food-grade material; ideal for cooking pulao, sauteing vegetables, making gravies and celebration specialties such as korma and stir fries.
• Long term valuable product ideal for day to day usage. This product is used in various restaurants, home, catering, etc. for making various dishes. Requires less cooking oil. Riveted sturdy handle. Hygienic cooking. A Made in INDIA product.
• With its extra thick durable body and sleek handles, the cookware looks good and cooks even better. Add to that its spoon friendly and extremely durable body makes it perfect for every kitchen.
• Kadhai Dimension: 28.5 x 29.5 x 9.4 cm (LxBxH), Handle to Handle Length: 40 cm, Weight: 1660 gm, Capacity: 4000 ML
• You can use your Kadhai/kadai/fry pan for curry, bhaji, deep frying, roasting, sauteing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling. The modern and sleek design goes great with stainless steel appliances in the kitchen. Great for cabinet and pantry storage organization and ideal for a wedding or housewarming gift.